When it comes to making 100% vegan, natural, preservative-free Oatgurt, we think we’ve nailed it.

We begin by soaking certified organic whole grain oats with pure, filtered water until they are soft and tender. Then, we simply blend! No artificial ingredients, no nasties and certainly no additives. Just pure, fresh, creamy Oatmilk.

Through a slow, 12-hour pasteurization process, we then ferment the milk to produce billions of live, probiotics that help calm and balance the digestive system. To finish things off, we subtly add the sweetness of agave and fruit puree to give our Oatgurt the mouthwateringly delicious flavour it deserves.

A 100% plant-based, vegan and non-dairy made from certified organic oat milk (in-house made). Packed with billions of gut-friendly bacteria to keep your digestive system healthy.

• Organic
• Vegan

• INGREDIENTS:

  Oat milk, agave syrup, vegan ferment.

  STORAGE: Keep it Chilled.